Also from the kitchen of Melissa B.
1 16 oz jar La Victoria or Herdez mild green salsa
½ c buttermilk (or milk with a squirt of lemon)
1 pkg Buttermilk Ranch Dressing (dry)
½ c. sour cream
½ c. low fat mayo
1 c. fresh cilantro
2 cloves pressed garlic
¼ tsp cayenne if desired
½ tsp salt
2 Tbs fresh lime juice
½ tsp cumin
¼- ½ c cugar
few drops of Tabasco if desired
Blend together in blender until smooth and creamy
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